In this article, I will be sharing a collection of mouthwatering cookie recipes specifically designed for air fryers. As someone who is passionate about exploring the world of culinary delights, I take great pleasure in providing detailed information about ingredients, nutritional facts, and cooking times in each of my posts. So, if you are a cookie enthusiast looking for delicious and easy-to-make treats, look no further! These air fryer cookie recipes are sure to satisfy your sweet tooth in no time.

Delicious and Easy Air Fryer Cookie Recipes

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1. Chocolate Chip Air Fryer Cookies

Ingredients

• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup packed brown sugar
• 1 teaspoon vanilla extract
• 1 large egg
• 1 cup semisweet chocolate chips

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a medium bowl, whisk together the flour, baking soda, and salt.
3. In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until smooth and creamy.
4. Beat in the vanilla extract and egg until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chocolate chips.
7. Drop rounded tablespoons of dough onto a greased air fryer tray or basket, leaving enough space between each cookie for them to spread.
8. Place the tray or basket in the preheated air fryer and cook for 8-10 minutes, or until the edges are golden brown and the centers are still slightly soft.
9. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

2. Oatmeal Raisin Air Fryer Cookies

Ingredients

• 1 1/2 cups old-fashioned oats
• 1/2 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup packed brown sugar
• 1/4 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup raisins

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a medium bowl, whisk together the oats, flour, baking soda, cinnamon, and salt.
3. In a separate large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Stir in the raisins.
7. Drop rounded tablespoons of dough onto a greased air fryer tray or basket, leaving enough space between each cookie for them to spread.
8. Place the tray or basket in the preheated air fryer and cook for 10-12 minutes, or until the edges are golden brown.
9. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

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3. Peanut Butter Air Fryer Cookies

Ingredients

• 1 cup creamy peanut butter
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1 large egg
• 1 teaspoon vanilla extract

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a large bowl, cream together the peanut butter, granulated sugar, brown sugar, egg, and vanilla extract until well combined.
3. Drop rounded tablespoons of dough onto a greased air fryer tray or basket, leaving enough space between each cookie for them to spread.
4. Place the tray or basket in the preheated air fryer and cook for 8-10 minutes, or until the cookies are lightly golden on the edges.
5. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

4. Snickerdoodle Air Fryer Cookies

Ingredients

• 1 3/4 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 2 tablespoons granulated sugar
• 1 tablespoon ground cinnamon

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a separate large bowl, cream together the butter and sugar until light and fluffy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. In a small bowl, combine the sugar and cinnamon for the coating.
7. Shape the dough into 1-inch balls and roll them in the cinnamon-sugar mixture until coated.
8. Drop the coated dough balls onto a greased air fryer tray or basket, leaving enough space between each cookie for them to spread.
9. Place the tray or basket in the preheated air fryer and cook for 8-10 minutes, or until the edges are lightly golden.
10. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

This image is property of gimmedelicious.com.

5. Double Chocolate Air Fryer Cookies

Ingredients

• 1 cup all-purpose flour
• 1/4 cup unsweetened cocoa powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup packed brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup semisweet chocolate chips

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt.
3. In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until smooth and creamy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chocolate chips.
7. Drop rounded tablespoons of dough onto a greased air fryer tray or basket, leaving enough space between each cookie for them to spread.
8. Place the tray or basket in the preheated air fryer and cook for 8-10 minutes, or until the edges are set and the centers are still slightly soft.
9. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

6. Sugar-Free Air Fryer Cookies

Ingredients

• 1 1/2 cups almond flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 cup unsalted butter, softened
• 1/4 cup sugar-free sweetener
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 cup sugar-free chocolate chips (optional)

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a medium bowl, whisk together the almond flour, baking powder, and salt.
3. In a separate large bowl, cream together the butter and sugar-free sweetener until light and fluffy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the sugar-free chocolate chips, if desired.
7. Drop rounded tablespoons of dough onto a greased air fryer tray or basket, leaving enough space between each cookie for them to spread.
8. Place the tray or basket in the preheated air fryer and cook for 10-12 minutes, or until the cookies are lightly golden on the edges.
9. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

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7. Gluten-Free Air Fryer Cookies

Ingredients

• 1 1/2 cups gluten-free all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup packed brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup gluten-free chocolate chips

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a medium bowl, whisk together the gluten-free flour, baking powder, and salt.
3. In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until smooth and creamy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the gluten-free chocolate chips.
7. Drop rounded tablespoons of dough onto a greased air fryer tray or basket, leaving enough space between each cookie for them to spread.
8. Place the tray or basket in the preheated air fryer and cook for 8-10 minutes, or until the edges are golden brown and the centers are still slightly soft.
9. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

8. Coconut Macaroon Air Fryer Cookies

Ingredients

• 2 2/3 cups sweetened shredded coconut
• 1/2 cup sweetened condensed milk
• 1/4 teaspoon almond extract (optional)
• 1/2 teaspoon vanilla extract
• 2 large egg whites
• Pinch of salt

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a medium bowl, combine the shredded coconut, sweetened condensed milk, almond extract (if using), and vanilla extract.
3. In a separate bowl, beat the egg whites and salt until stiff peaks form.
4. Gently fold the beaten egg whites into the coconut mixture until well combined.
5. Drop rounded tablespoons of the mixture onto a greased air fryer tray or basket, shaping them into mounds.
6. Place the tray or basket in the preheated air fryer and cook for 10-12 minutes, or until the cookies are golden brown on the outside.
7. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

This image is property of www.supergoldenbakes.com.

9. Almond Butter Air Fryer Cookies

Ingredients

• 1 cup almond butter
• 1/2 cup packed brown sugar
• 1/2 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a large bowl, cream together the almond butter, brown sugar, granulated sugar, egg, and vanilla extract until well combined.
3. Drop rounded tablespoons of dough onto a greased air fryer tray or basket, leaving enough space between each cookie for them to spread.
4. Place the tray or basket in the preheated air fryer and cook for 8-10 minutes, or until the cookies are lightly golden on the edges.
5. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

10. Vegan Air Fryer Cookies

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup coconut oil, melted
• 1/2 cup granulated sugar
• 1/4 cup packed brown sugar
• 1/4 cup unsweetened applesauce
• 1 teaspoon vanilla extract
• 1 cup dairy-free chocolate chips

Instructions

1. Preheat the air fryer to 350°F (175°C).
2. In a medium bowl, whisk together the flour, baking soda, and salt.
3. In a separate large bowl, mix together the melted coconut oil, granulated sugar, brown sugar, applesauce, and vanilla extract until well combined.
4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Fold in the dairy-free chocolate chips.
6. Drop rounded tablespoons of dough onto a greased air fryer tray or basket, leaving enough space between each cookie for them to spread.
7. Place the tray or basket in the preheated air fryer and cook for 8-10 minutes, or until the edges are golden brown and the centers are still slightly soft.
8. Remove the cookies from the air fryer and let them cool on a wire rack before serving.

In conclusion, these air fryer cookie recipes offer a variety of flavors and options for everyone’s taste preferences and dietary needs. From classic chocolate chip to gluten-free and vegan options, these cookies can be easily prepared in the air fryer, resulting in delicious and perfectly baked treats. Whether you’re looking for a quick dessert or a homemade gift, these air fryer cookies are simple to make and will satisfy any sweet tooth. So, fire up your air fryer and enjoy the convenience and taste of these scrumptious cookies.