What I Do
Who I Am
Tasting Everything is going full Mom Blog! The time has come to stop pretending. Now that I’m truly and officially a mom, Tasting Everything is turning into a mom blog! Four months ago, I gave birth to the most incredible and amazing little girl that has ever existed. Ever! (I’m pretty sure […]
Do you ever feel like there might not be anything in the world better than a simple tray of fresh and healthy grilled vegetables? Especially after some loooong hours stuck in a car? We had the most amazing couple of days in Mendocino, CA. Soaking up the ocean air, surrounded by birds, wind, […]
Is there anything better than fresh and healthy seasonal seafood recipes? Not when you can make an amazingly bright (gluten-free!) and nutritious dish of gentle cod with pops of crisp fresh vegetables and smooth, velvety, and intense roast red pepper puree! Helping out now and then at one of my favorite restaurants in the […]
I’ve tried a lot of GF pastas. A lot. Back when I used to eat gluten, my favorite thing in the world, my happy place, and my comfort food was a big bowl of pasta. Unfortunately, though most of the GF pastas out there are totally acceptable, they’re not anywhere near the same. There are usually strange flavors or textures, or the pasta goes straight from undercooked to mush. Don’t get me wrong, I’m happy it’s out there! But I had to find a better option. And I did!
The time has come to make the big announcement: We’re pregnant!!!!!!! We are having a baby! Some of you might have noticed that I’ve gone a little quiet lately (okay, totally silent…), and I have a very, very good reason for that! After wanting to start a family for a couple […]
It was the perfect day for cookies. Yesterday could not have been better for a warm, gooey, meltingly-delicious gluten free chocolate chip cookie recipe in any way. It was cool, rainy, dark, and lovely; just the sort of day that calls for a thick comforter, a good book or movie, and a warm batch […]