Truly delicious, absolutely addictive awesome sauce! Spicy, tangy, creamy orange sauce that's gluten-free, dairy-free, and can be vegan too! | Tasting Everything http://tastingeverything.com

Seriously Awesome Sauce – Orange Sauce for Everything!

  I have a new obsession.  Orange sauce. It’s amazing on everything!!! Awesome sauce at it’s best.   So….the other day the awesome dude looked up after some intense online time and asked if I had ever heard of this “Mexican food-type orange sauce” that people were absolutely raving about. He said it sounded like a […]

How to make vibrantly healthy, incredibly yummy, gluten-free, and vegetarian simple grilled eggplant with tomatoes, peppers, basil, and feta. It's the best way to enjoy the flavors of summer! | Tasting Everything http://tastingeverything.com

Vibrantly Healthy Grilled Eggplant with Tomatoes and Feta

  Is there anything better than having a summer garden?   Nope! There’s absolutely nothing better than that! Being able to throw together a simple meal filled with sun-warmed and perfectly ripe tomatoes and eggplant just minutes after harvesting them is one of the most beautiful pleasures life has to offer. Naturally vegetarian, always gluten-free, and […]

The best corn recipes: How to make truly incredible triple corn polenta with fresh corn and seriously amazing corn-parmesan stock. It's gluten-free, vegetarian, and surprisingly simple! | Tasting Everything

Corn Recipes: Truly Incredible Triple Corn Polenta!

  We’re all about corn recipes right now at Tasting Everything! Corn on top of corn on top of corn! Today is all about gooey, cheesy, creamy polenta made with sautéed fresh corn and a surprisingly simple (but show-stoppingly amazing!) corn-parmesan stock. It’s summer layered on summer layered on ridiculously yummy!   Fresh corn is in season, […]

How to make the most addictive, I-just-can't-put-this-down, absolute umami corn on the cob recipe (vegetarian and gluten-free!) | Tasting Everything

Absolute Umami Corn on the Cob Recipe

  It’s corn on the cob recipe season!!! Welcome to summer!!! It’s that glorious time of year when the best produce  is at its peak and on the menu! Tomatoes! Eggplants! Peppers! Corn!!!  There was simply no way around it:  one gorgeous and perfectly warm late afternoon, I had to make this absolutely addictive corn on the cob recipe with I-just-can’t-put-this-down flavors […]

The Last Pepper Harvest of the Summer

Hot Sauce: or, My Favorite Magical Elf

Hot Sauce: How to Identify a Truly Awesome Human I have a serious thing for hot sauces.  It’s sort of a hot, burning, passionate, stomach-turning, skin-flushing, I-can’t-live-without-you, I-need-to-put-you-in-my-face sort of affair.  Generally, I buy the stuff three or four bottles at a time. I can’t get enough of it and I could never picture trying to […]

Roast Beet Salad with Herbs and Arugula. A gluten-free, healthy, seasonal, and easy to make recipe! | Tasting Everything

Whole Roasted Beet Salad with Herb “Pesto” and Arugula

Looking out the window, I realized that there were a ton of herbs in the garden just begging to be picked and there were also some beautiful big beets that I really wanted to use.  Today called for a(gluten-free, of course) healthy salad recipe with roasted beets, lots of fresh herbs, and peppery arugula. Who […]

Crazy delicious charred corn salad with jalapeños and fresh herbs: a simple recipe. It's sooooo fresh and tasty! | Tasting Everything http://tastingeverything.com

Charred Corn Salad

  It was a gorgeous morning at the winery yesterday where I was preparing lunch for 20 people. I decided that one of the salads that I would make to go with my achiote pulled pork would be this charred corn salad recipe with red onions, jalapeños, and herbs.  It was warm outside and the […]

Clear Heirloom Tomato Gazpacho: a surprisingly easy vegan and gluten-free health and seasonal recipe | Tasting Everything

Clear Heirloom Tomato Gazpacho with Basil Oil: A Recipe

It’s another seriously hot day here in Napa! It looks like the high today is 102°, but if it’s like yesterday, it will probably get even hotter than that! I’m definitely not eating anything that takes any kind of heat to make, so since I’m out of high quality fish and meat and I don’t even […]

gardening

Basil Oil (or Whatever-Fresh-Green-Herb-You-Love Oil): a Recipe!

A recipe for an herb oil doesn’t have to be a complicated thing. It can be! It can be difficult and nuanced and incredibly gratifying, but it certainly doesn’t have to be that way. The recipe I’m giving you here is for a simple and fresh oil with tons of color. Feel free to substitute […]

from the garden

Olive Oil Preserved Eggplant and Oven Dried Tomatoes: 2 Recipes

I just had the most fantastic backyard garden summer harvest, and I needed to come up with a couple of recipes to preserve the copious amounts of eggplant, tomatoes, peppers, and fresh herbs that I gathered. (These recipes are gluten free, of course. I probably don’t need to mention that in every post, but I often […]