Bold and intense chickpeas with spicy tomato sauce: killer vegetarian food! It's an easy and unbelievably yummy spicy, garlicky, intense recipe! | Tasting Everything

Chickpeas with Intensity: Killer Vegetarian Food

  Left to my own nefarious devices for dinner, I settled on some seriously spicy, garlicky, terrible for kissing, conversing, or looking suave chickpeas in spicy tomato suce.  It was vegetarian food for sure, but it was vegetarian food for the win!   These chickpeas are spicy! Garlicky! Acidic! They are also delicious, sooooooo satisfying, […]

Bright and spicy mouthwateringly-good chicken with arugula-parsley "pesto" and lemon: a surprisingly simple healthy recipe! | Tasting Everything

Spicy Citrus Chicken: an Awesome Chicken Breast Recipe!

  The countdown has begun! Every day that passes is one day closer to our trip to sunny and beautiful Puerto Vallarta! I’m probably going to pass out with excitement before this post goes out, so if this just sort of trails off near the end, try to forgive me! With the pending necessity of wearing far […]

A fast and easy recipe for vegetarian tamales with mushrooms, kale, and spicy tomato sauce (gluten-free, of course!) | Tasting Everything

Quick and Healthy Vegetarian Tamales Recipe With Mushrooms and Spicy Tomato Sauce

First of all, this recipe for super fast, healthy, and delicious vegetarian tamales is NOT traditional!  If you are looking for a traditional tamales recipe, just stop reading here! This is a fast, healthy, and easy idea for lunch or dinner that just looks like and is inspired by tamales! Traditional tamales use a masa dough […]

Kimchi-Inspired Fermented Hot Sauce: an easy, no-cook recipe for a unique DIY gift | Tasting Everything

Fermented Kimchi-Inspired Hot Sauce

This is the recipe for a pretty simple no-cook hot sauce with kimchi inspired flavors that I mentioned in the last post. The idea here is to keep things easy, pulsing together big flavors and then letting them sit and ferment for 12 days or so to really create something exciting to eat. Print Yum Fermented Kimchi-Inspired Hot […]

The Last Pepper Harvest of the Summer

Hot Sauce: or, My Favorite Magical Elf

Hot Sauce: How to Identify a Truly Awesome Human I have a serious thing for hot sauces.  It’s sort of a hot, burning, passionate, stomach-turning, skin-flushing, I-can’t-live-without-you, I-need-to-put-you-in-my-face sort of affair.  Generally, I buy the stuff three or four bottles at a time. I can’t get enough of it and I could never picture trying to […]