What in the world do gluten-free people eat? Plus, a fun recipe for a super healthy rainbow quinoa power bowl | Tasting Everything

What do Gluten-Free People Eat? Plus, a Rainbow Power Bowl!

After a huge breakfast of black beans, harissa rice, avocado and fried egg (recipe definitely coming soon), a fun and simple rainbow power bowl with loads of fresh raw carrots, radishes, purple cabbage, and avocado was definitely on today’s lunch menu! All of that brightly-colored healthy goodness, plus quinoa, chia seeds and turmeric-yogurt dressing for bonus healthy […]