Three Ingredient Limoncello! How to make limoncello in three easy steps! | Tasting Everything

Liquid Sunshine: A Homemade Limoncello Recipe!

As promised, here is the limoncello recipe for unbelievably delicious homemade limoncello made with fresh lemons. This is something that I make every single year now that I live in Napa. It was pretty totally incredible, but the first house we rented here had these two huge and gorgeous citrus trees right in the backyard […]

Basic and Szechuan-Sesame Chili Oils: fun and easy ideas for DIY holiday gifts | Tasting Everything

Two Chili Oils and a Hot Sauce – Simple DIY Gift Ideas!

    As I mentioned in the last post, the time has come (“the Walrus said…,”) to use the pile of remaining peppers from the garden, and it occurred to me that these might actually be good DIY gift ideas! I decided on a first attempt at homemade hot sauce and also two different chili oils: […]

Basic Chili Oil: an easy to make recipe that's great on bread, pizza, salads, sandwiches, and everything else! It's a simple way to take your meals to a new level | Tasting Everything

Crazy Easy Chili Oil

Super simple and easy to make Chili Oil! Print Yum Crazy Simple Chile Oil Ingredients2 cups neutral oil, like safflower or grapeseed 5-10 chiles of your choice (I used rooster and thai, but you could use fresh or dried, anything from Arbol to Ancho or Serrano! Go with what you like!) 2 cloves garlic, peeledInstructionsCut […]

Kimchi-Inspired Fermented Hot Sauce: an easy, no-cook recipe for a unique DIY gift | Tasting Everything

Fermented Kimchi-Inspired Hot Sauce

This is the recipe for a pretty simple no-cook hot sauce with kimchi inspired flavors that I mentioned in the last post. The idea here is to keep things easy, pulsing together big flavors and then letting them sit and ferment for 12 days or so to really create something exciting to eat. Print Yum Fermented Kimchi-Inspired Hot […]